Our pricing is based on a number of factors
- Hours of service required (which is then inclusive of X number of cups)
- Number of cups required (which is served in a service period of X)
- Location
We have developed a tiered pricing structure with several packages available to you which takes all of these factors into consideration.
***Pricing can be adjusted to meet specific requirements
Should your event requirements not fit in with our pre-prepared packages eg. you require a low number or cups over a longer service time, or you require a large volume of cups in a short period of time, our sales team can work with you to tailor a package that works in line with your needs.
Our pricing is inclusive of
- Coffee cart dressed in black fabric with options for partial or full branding available
- Highly trained professional barista in full hospitality blacks
- Coffee beans (roasted by us), T2 tea, hot chocolate, milk, sugar, stirrers
- Biopak biodegradable cups and lids
- Full cafe beverage menu
- All logistics
Considerations:
- Pricing is based on the full duration of hours between the start of the service time until the end, including breaks in service
- Additional barista/s are charged on a half day or full day basis, extra on weekends
- A 15% surcharge will be added to weekend bookings
- Minimum weekend booking duration is 3 hours
- We can provide marquee and generator should you require it, at extra cost
- Because our packages are all inclusive, we do not discount if you prefer to supply your own product/s